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No Chop Crockpot Mexican Chicken
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No Chop Crockpot Mexican Chicken

A no prep recipe for Mexican inspired chicken filling great for nachos, tacos, and burritos.
Course Main Course
Cuisine Mexican
Keyword Slow Cooker
Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes

Equipment

  • Slow Cooker

Ingredients

  • 3 lbs boneless skinless chicken breasts
  • ¾ cups taco seasoning
  • 1/8 cup cumin
  • 16 oz package chopped peppers onions frozen
  • 16 oz fresh salsa medium

Instructions

  • Place chicken breasts in bottom of slow cooker
  • Spread taco seasoning evenly over chicken
  • Sprinkle in cumin
  • Top with peppers and onions. Spread salsa evenly over top.
  • Cook on low for 6 hours or high for 3-4.
  • Remove chicken to a plate to shred with 2 forks. Add chicken back to slow cooker and mix with sauce.
  • Use seasoned chicken as a topping or filling for nachos, tacos, or burritos.
  • Add any toppings your family will enjoy such a more salsa, sour cream, shredded cheese, and avocado